From their website, ‘Soul food, southern-style cuisine, meat-and-three meals, down-home eats, your grandma’s cooking—whatever you call it, at Alcenia’s it’s always handmade to order from scratch with love. Heart to heart. Soul to soul. Our specialties include fried chicken, salmon croquettes, catfish, pork chops, meatloaf, waffles, fried green tomatoes, cha-cha cabbage, yams, hot-water cornbread, an assortment of incredible desserts, and many other homey favorites. We serve lunch from 11:00 AM – 5:00 PM on Tuesday – Friday and our famous brunch on Saturday from 9:00 AM – 3:00 PM. Everyone’s welcome at Alcenia’s. Even if you’re vegetarian, dieting, or otherwise restricted in what you can eat, we’ve got you covered. Whether you’re a party of one, a family with kids, or a large group, we’d love for you to dine with us. Walk in—or get in touch to make a reservation or place a takeout order! BJ Chester-Tamayo opened Alcenia’s in 1997 to heal her heart after the untimely death of her son. She wasn’t a cook and had never worked in a restaurant. She used her mother’s recipes and called her mom in Mississippi often to make sure preparations were right.’ Joly recommends the double-stacked catfish sandwich, smothered pork chops, corn pancakes, fried green tomatoes, and bread pudding.
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Alcenia's
Address: 317 N Main St, Memphis, TN 38103
Phone: (901) 523-0200
URL - https://www.alcenias.com/
https://www.youtube.com/watch?v=ocFjYe-x5Ps
From their website, ‘Soul food, southern-style cuisine, meat-and-three meals, down-home eats, your grandma’s cooking—whatever you call it, at Alcenia’s it’s always handmade to order from scratch with love. Heart to heart. Soul to soul. Our specialties include fried chicken, salmon croquettes, catfish, pork chops, meatloaf, waffles, fried green tomatoes, cha-cha cabbage, yams, hot-water cornbread, an assortment of incredible desserts, and many other homey favorites. We serve lunch from 11:00 AM – 5:00 PM on Tuesday – Friday and our famous brunch on Saturday from 9:00 AM – 3:00 PM. Everyone’s welcome at Alcenia’s. Even if you’re vegetarian, dieting, or otherwise restricted in what you can eat, we’ve got you covered. Whether you’re a party of one, a family with kids, or a large group, we’d love for you to dine with us. Walk in—or get in touch to make a reservation or place a takeout order! BJ Chester-Tamayo opened Alcenia’s in 1997 to heal her heart after the untimely death of her son. She wasn’t a cook and had never worked in a restaurant. She used her mother’s recipes and called her mom in Mississippi often to make sure preparations were right.’ Joly recommends the double-stacked catfish sandwich, smothered pork chops, corn pancakes, fried green tomatoes, and bread pudding.
Closed Sunday and Monday
Jolly (YouTube)