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https://world.openfoodfacts.org/product/8714100091883/ketchup-ingredients-d-origine-naturelle-amora
@moon-rabbitOFF removed the prepared product nutrition facts and unchecked the corresponding box,…
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### Describe the bug
If an emulsifier like lecithin is listed in the ingredients as an ingredient, the product is not marked NOVA 4. It is marked NOVA 4 if the lecithin is listed as an emulsifier.
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### What
- The origins field can contain origins for specific ingredients: "Cocoa from Peru", "Lait origine France" etc.
- We need to recognize the ingredient + origin combination, store it in a speci…
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### Description
- Add a filter to recipe recommendations to limit number of ingredients
- some of the recipes have way too many ingredients
- maybe in increments of max 10, 15, 20, etc
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- High Prio!
- Review
- Add new Content
- Get Feedback
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## Estimation of work
- TBD
## Acceptance criteria
- check box to add ingredients
- page for expanding more into the amount of specific ingredients user has
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Plug in converts all measurements throughout the page except those in the Ingredients list for the chicken stock recipe (about half way down the page).
[How to Make Soup - A guide by Samin Nosrat](…
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Some users are lazy or just not enough familiar with computers to type the full URL when told.
What if you could add a text field to the homepage where a user can just type the four words (autocomp…
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From James:
> Ideas for future-proofing our data:
Ingredients as objects instead of strings (and their own table)
Own table b/c a lot of drinks might have the same ingredient
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As a user, I should be told what ingredients are still needed if I don’t have enough ingredients in my pantry to cook the recipe.