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CapaFenLisesi / 9.Sinif-Fizik-2019-2020

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Meatball Recipe #13

Open arda1905 opened 4 years ago

arda1905 commented 4 years ago

Ingredients 1 onion 1/2 bunch of parsley 2 tablespoons butter 1 pounds minced meat 1/2 cup soft bread crumbs 1 egg 1 tablespoon salt 3 to 4 tablespoons butter or margarine, for cooking meatballs 3 tablespoons all-purpose flour 1 cups beef broth or bouillion

Recipe

Cook onion in 2 tablespoons of butter. 1 pounds of ground meat , 1/2 cup of soft bread crumbs,1 egg, 1 teaspoon salt mix. Finely chop the parsley .Mix together and form into firm balls about 1- inch diameter. Cook in small batches with a little butter or margarine and shake pan frequently to help prevent sticking. When
all meatballs have been browned on all sides, stir flour into pan drippings. Gradually stir in beef broth . Stirring constantly, cook over low heat until thickened. Bon Appetit!

ofenerci commented 4 years ago

Merhaba Arda, Bu yazdığını kendi depon içinde yazacaksın. Buraya değil! Güzel gözüküyor...