I forgot what spices but I think you can look up a nice blend it doesnt really matter. Press the mushroom between your cast iron pan and something heavy as its cooking to get the water out. Once that's done rub the spice mix and cook again till charred if you like. Slice thin and serve.
I forgot what spices but I think you can look up a nice blend it doesnt really matter. Press the mushroom between your cast iron pan and something heavy as its cooking to get the water out. Once that's done rub the spice mix and cook again till charred if you like. Slice thin and serve.