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[Submission]: Seabird diet and productivity - New England #83

Open sgaichas opened 8 months ago

sgaichas commented 8 months ago

Primary Contact

dlyons@audubon.org

Secondary Contact

No response

Data Name (This will be the displayed title in Catalog)

Seabird diet and productivity - New England

Indicator Name (as exists in ecodata)

seabird_ne

Family (Which group is this indicator associated with?)

Data Description

Common tern annual diet and productivity at seven Gulf of Maine colonies managed by the National Audubon Society’s Seabird Restoration Program

Introduction to Indicator (Please explain your indicator)

Seabird breeding colonies in the GOM are monitored and managed to promote recovery of formerly harvested species. Common terns are well-monitored and are considered good nearshore ecosystem indicators due to their wide distribution and generalist diet. Common terns breed on islands throughout the Gulf of Maine, feeding on a wide range of invertebrates and fish including Atlantic herring, juvenile (mainly white) hakes, and sand lance. As surface feeding birds, terns are sensitive to vertical distribution of prey as well as nearshore conditions in general, with a foraging distance of 10-20 km from a nesting colony.

Key Results and Visualization

GOM common tern average productivity (fledglings per nest) across 7 colonies has varied over time. The pattern is similar to that observed for fish condition (high before 2000, lower 2001-2009, higher/variable since 2010. Productivity is affected by both food and predation mortality. While data on predation is lacking, productivity lows in 2004-2006 were associated with euphausiids, and the 2018 productivity low with butterfish in tern diets. The presence of butterfish in tern diets reflects the extension of this warm water species into GOM. Due to their thin, deep body form, butterfish are often difficult for small seabird chicks to ingest and swallow, causing chicks to starve and/or parent birds to increase foraging effort. 2020 was a challenging year for terns raising chicks. While diet composition was similar to the long term average, the quantity of food readily available was apparently less than normal, particularly around the time of chick hatching. This may have been confounded by cold, wet weather when chicks would normally be close to fledging in mid-to-late July. Anecdotal observations showed that feeding rates were low at both those times.

Implications

Declining productivity across multiple common tern colonies in the Gulf of Maine may indicate changes in the distribution, quality, and quantity of prey over time.

Spatial Scale

Gulf of Maine coastal areas

Temporal Scale

Spring and summer seabird breeding season

Synthesis Theme

Define Variables

Variable names include the code for the island, COTE (4 letter standard abbreviation for COmmon TErn), and either "Productivity" or a prey category.

Indicator Category

If other, please specify indicator category

No response

Data Contributors

Don Lyons, Steve Kress, Paula Shannon, Sue Schubel

Point(s) of Contact

Don Lyons, dlyons@audubon.org

Affiliation

National Audubon Society

Public Availability

Source data are NOT publicly available.

Accessibility and Constraints

Please email dlyons@audubon.org for further information and queries on this indicator source data.