Design and implement a user interface component or dashboard for the owner to view bookings.
Implement authentication and authorization to ensure only owners have access to the bookings.
Retrieve all bookings from the database, filtering them based on the owner's restaurant.
Display relevant booking details such as date, time, party size, table number, and customer information.
Provide options to filter or sort the bookings based on different criteria (e.g., date, time, party size).
Implement pagination or scrolling functionality if there are a large number of bookings to display.
Enable the owner to click on a booking to view additional details, such as customer preferences, special requests, or any notes associated with the booking.
Consider incorporating visual indicators or labels to highlight important information about the bookings, such as upcoming reservations or VIP customers.
Implement error handling for cases where there are no bookings available for the owner's restaurant or there are issues retrieving the bookings.
Test the functionality thoroughly to ensure the accurate retrieval and display of all bookings made at the owner's restaurant.
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