UBC-MDS / DSCI_522_group27

Group project completed as part of UBC Master of Data Science Program. The project involved the creation and analysis of a machine learning model which predicts the quality rating a wine will receive from a critic based on a variety of physiochemical factors.
MIT License
1 stars 4 forks source link

Peer Review #90

Closed chenzhao2020 closed 3 years ago

chenzhao2020 commented 3 years ago

Hello there, great job on your project! Here is my feedback:

Overall, excellent project! I've learned a lot from it. Thank you for your work and good luck on the future projects!

Tammy1128 commented 3 years ago

Thanks for your suggestions and that was really helpful. All problems were all fixed now. Good luck on your study as well!