At this moment, the values considered are 5 goats per person per year, attending that an adult can consume ~ 50 Kg meat per year (today). Then that times 20 because 20 is an average of carcass per goat. Then, for logistic sites I divide this by 4 because usually people don't bring large pieces of food to these sites. In any case, all of these values need to be reviewed thoroughly.
At this moment, the values considered are 5 goats per person per year, attending that an adult can consume ~ 50 Kg meat per year (today). Then that times 20 because 20 is an average of carcass per goat. Then, for logistic sites I divide this by 4 because usually people don't bring large pieces of food to these sites. In any case, all of these values need to be reviewed thoroughly.
https://github.com/acortell3/collaborabm/blob/5d58a1f2416dc51eff8050ef1ec14b22fe0bab3a/doc/bookdown/01_Record_formation.Rmd#L320-L330