Closed crccheck closed 6 years ago
www.seriouseats.com/recipes/2010/06/sous-vide-glazed-carrots-recipe.html recommended by @mjohns31
turns out well. I'd remove all the sugar. I think I prefer oven roasting still.
www.seriouseats.com/recipes/2010/06/sous-vide-glazed-carrots-recipe.html recommended by @mjohns31