Should we divide a species trophic sensitivity (food web scale) by the number of 3-species interactions a species is involved in?
A species's susceptibility to trophically-mediated effects is influenced by its trophic role and position. For example, species with diversified diets (i.e. generalists) are more resilient than species with specialized diets [i.e. specialists; @montoya2009; @clavel2011]
Should we divide a species trophic sensitivity (food web scale) by the number of 3-species interactions a species is involved in?