dwyl / learn-permaculture

notes on regenerative agriculture and permaculture food forest
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How to grow grape vines from seed? 🌱 🍇 #32

Open nelsonic opened 1 year ago

nelsonic commented 1 year ago

My favourite grapes are an Heirloom variety that are increasingly difficult to find/buy because they have seeds. I have picked and eaten them several times and they immensely flavourful!

fox-grapes

In Portugal these grapes are colloquially referred to as Uva Americana because they are thought to have originated from the east coast of the USA.

According to wine historian Edward Hyams and wine expert Jancis Robinson, "There is ample evidence that the labrusca was growing wild in North America before Europeans arrived."

The scientific name for these grapes is "Vitis labrusca", "Vitis" meaning grapevine and "labrusca" meaning "wild". Apparently these grapes are the closest thing to "wild" that we get in Europe now ...

Vitis labrusca are high in potassium, magnesium, folic acid e vitamin B6, flavonoids e resveratrol. Ref: https://lifestyle.sapo.pt/saude/saude-e-medicina/artigos/uva-morangueira

Most city-folk - that have never picked a grape off a vine - have grown accustomed to seedless grapes so producers focus on them. I get it. Seeds are annoying. But genetically modified (or selectively bred) monoculture is worse. This last time we found the grapes for sale at the local market, I saved as many seeds as I could; 56:

image

If even 10% of these seeds takes and we're able to plant out 5 vines it would be more than "enough". But however many sprout & survive is great.

If you're new to Grapes, it's a fascinating topic there are hundreds of varieties: https://en.wikipedia.org/wiki/List_of_grape_varieties I don't drink wine so while I have superficial knowledge of varieties I don't deep dive into any I don't like. But some day I would love to do a grape-tasting with as many varieties as possible to see what I'm missing.

Todo

This looks like a good starting point: https://www.wikihow.com/Grow-Grapes-from-Seeds

nelsonic commented 1 year ago

Looks like it's not the "right" time of the year to be doing this ... 🙃

image

Need to prepare the seeds by checking their viability. Wash them in distilled water and then "stratify" them in the fridge over winter ... 🥶

stratify-seeds-over-winter

two to three months ... ⏳ 😮 I recently saved a reusable (takeaway food) plastic container that is perfect for this. 🍜 So I'm going to spend T10m preparing the seeds now. 👌

nelsonic commented 1 year ago

Scratch that. It's a "no noise time" activity. Shelving it for when I can't make noise in the house! 👶 😴 ⌛