Corn Fritters

[Stephanymtr]

🌽✨Ready within 15 minutes: Super Simple Corn ✨🌽Fritters

vegan 🌱 suitable 6+ months *👶🏼 makes 10-12 fritters

Ingredients: 1/2 a cup of plain flour (Wholemeal/wholewheat also works) 1/4 cup of polenta 1 cup of corn (we used tinned no added salt; *you can gently mash to reduce choking hazards for babies) 1 tsp of garlic powder 1/4 tsp of smoked paprika 1 large spring onion (2 small; finely chopped) 1/2 a cup of soy milk

Olive oil for cooking

How to:

1. Stir together all the ingredients
2. Spray a pan with olive oil and spoon in the mix, forming 10-12 fritters.
3. Cook on medium-high for 3 minutes on one side then flip & cook for a further 2 mins till lightly golden
4. Best served warm

Store in the fridge for 2 days or freezer for 3 months https://www.instagram.com/reel/Cntgi2IruG0/?igshid=YmMyMTA2M2Y%3D

[Stephanymtr]

I used oat milk and whole wheat flour. I also used normal onion instead of spring onion, but I fried it in a frying pan until soft before adding it to the recipe.