jcallaghan / The-Cookbook

A plain text archive of all my favourite food and drink recipes.
https://jcallaghan.com/category/journal/food-drink/
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Whiskey Sour #310

Closed jcallaghan closed 2 years ago

jcallaghan commented 3 years ago

Ingredients

Method

  1. Mix all the ingredients except for the egg white in a shaker without ice.
  2. Once mixed, add a few ice cubes and the egg white to the shaker and shaker again.
  3. Pour into a cold glass using a strainer. Ensure some of the foamy goodness gets into the glass.

Notes

  1. Cocktail Cards 99 - https://getcocktailcards.com/whiskeysour/
  2. Jameson Black Barrel Summer Sour
  3. Dry shaking without ice helps whip the egg white into a frothy meringue giving the drink a foamy top layer that is very popular in cocktails.

Pictures

image

Related

jcallaghan commented 2 years ago

Cocktail Card 99

Ingredients

Method

  1. Place all ingredients into a shaker without ice.
  2. Dry shake (no ice) for 30 seconds.
  3. Add ice to the shaker and shake your drink for 8-10 seconds.
  4. Double strain into a coupe or martini glass.
  5. Garnish with Angostura bitter drops on top.
  6. Once mixed, add a few ice cubes and the egg white to the shaker and shaker again.
  7. Pour into a cold glass using a strainer. Ensure some of the foamy goodness gets into the glass.

Notes

Related

https://getcocktailcards.com/whiskeysour/

jcallaghan commented 2 years ago

image

https://www.facebook.com/buzzfeedpropertasty/videos/1525734934425635/

jcallaghan commented 2 years ago

The lemon in this whisky recipe rounds off the alcohol and gives it an edgy sharpness. Simple and sophisticated

image

Ingredients

Method

  1. Put ice and all of the ingredients into a shaker and shake hard for about 20 seconds to chill the liquid really well
  2. Strain the mix into a glass filled with ice and garnish with the cherry and orange slice
jamieoliver.com
Whisky Sour | Drinks Recipes | Drinks Tube
Jamie's Whisky Sour recipe is a combination of whisky, lemon and lime juice; Follow Jamie's step by step guide to make the ultimate whisky sour with drinks tube.
jcallaghan commented 2 years ago

image

Ingredients

Method

  1. Shake all of the ingredients (except for the lemon zest) hard with ice and strain into an ice-filled rocks glass. Squeeze the lemon zest, shiny side down over the drink so the scented oils spray across the surface. Discard the zest, add the garnish and serve.
BBC Good Food
Whiskey sour
Dust off that cocktail shaker and mix yourself – or your dinner party guests – a classic whiskey sour. You can make it without egg white, but it won't be as silky