Chicken Kebab

[jcallaghan]

https://pinchofnom.com/recipes/chicken-kebab/

Ingredients

• 9 chicken thighs skin and bone removed
• 200 ml fat free natural yogurt
• 1 tbsp garam masala or curry powder
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp ground cumin
• 1 pinch cinnamon
• 1 tsp salt
• 1 lemon juice only
• 1 onion or potato, whole

Method

1. Mix all the ingredients (except the chicken) in a large bowl
2. Add the chicken and mix well, ensuring it is all coated well
3. Cover with cling film and refrigerate for a couple of hours
4. Cut the end off the potato or peeled onion insert 3 skewers
5. Thread each marinated chicken thigh on to the skewers, pressing each one down firmly
6. Stand the assembled skewer upright on a baking tray and cook for 1.5 hours at 180°C
7. Remove from the oven and allow to rest for a few minutes, then slice and serve