From their website, 'Welcome to B. Cooper Barbecue! Our food trailer in East Austin offers craft smoked meats and scratch-made sides. We love barbecue and strive to serve food that honors the traditions, techniques, and craft of Central Texan cuisine. We concentrate on simple, time-tested methods to produce my barbecue: low smoking temperatures, live post-oak fire, and long hours tending the pit. This smoked meat journey began as a farmer's market stand in 2013, eventually growing into a food trailer in the capital of Texas. We're very fortunate to have the enthusiasm and patronage of a number of barbecue devotees and friends, and look forward to continuing to refine this craft and serve great barbecue!' From the Austin Eater website, 'Right in the heart of downtown for ultimate barbecue convenience, the famed Llano spot brought its infamous smoked meats to Austin and happens to stay open for late night hankerings. Ribs are offered in beef and pork form, and either animal offers a juicy, tender, and salty treat. A rib-induced meat coma can definitely be had.'
Need to add B Cooper Barbecue to the AUS and TX JSON files.
B Cooper Barbecue
Address: 2717 Manor Rd, Austin, TX 78722
Phone: (512) 690-6220
URL - https://www.bcooperbarbecue.com/
From their website, 'Welcome to B. Cooper Barbecue! Our food trailer in East Austin offers craft smoked meats and scratch-made sides. We love barbecue and strive to serve food that honors the traditions, techniques, and craft of Central Texan cuisine. We concentrate on simple, time-tested methods to produce my barbecue: low smoking temperatures, live post-oak fire, and long hours tending the pit. This smoked meat journey began as a farmer's market stand in 2013, eventually growing into a food trailer in the capital of Texas. We're very fortunate to have the enthusiasm and patronage of a number of barbecue devotees and friends, and look forward to continuing to refine this craft and serve great barbecue!' From the Austin Eater website, 'Right in the heart of downtown for ultimate barbecue convenience, the famed Llano spot brought its infamous smoked meats to Austin and happens to stay open for late night hankerings. Ribs are offered in beef and pork form, and either animal offers a juicy, tender, and salty treat. A rib-induced meat coma can definitely be had.'
Closed Monday, Tuesday, and Wednesday