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kjell / kombucha

my attemts to brew it
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#6 #6

Closed kjell closed 10 years ago

kjell commented 10 years ago

Same as last time. I picked off the top layer of scoby to pass on. I tried to get some of the little yeast bugs to transfer as well. The scoby floated right back to the top of my jar, hung midway in the new smaller jar. I'll keep an eye on the formation of both.

2014-03-13 19 51 39

I let this batch go a few days without doing anything, and it got vinegary. I drained some off so I wasn't starting the new batch with a ton of vinegar, but I think I still started it with a lot of vinegar. If it tastes bad I can drain it off and start over.

kjell commented 10 years ago

It tastes bad.

I drained a lot off, reserving some to do vinegar-y stuff with. Commence #7