adf-ncgr
commented
7 years ago thanks- for our future reference, a possibly relevant subset of stations with contact info taken from https://www.ars-grin.gov/npgs/sitelist.html
USDA, ARS Soybean Germplasm Collection, Rm 180 NSRC, 1101 West Peabody Dr. Urbana, Illinois 61801
Phone: (217) 244-4346 FAX: 217-333-4639
E-Mail: soy@ars-grin.gov
Repository Home Page
Contact: Randall Nelson (Soybean) randall.nelson@ars.usda.gov
USDA, ARS, WRPIS Washington State University, Regional Plant Introduction Station, 59 Johnson Hall, P.O. Box 646402 Pullman, Washington 99164-6402
Phone: (509) 335-1502 FAX: 509-335-6654
E-Mail: w6@ars-grin.gov
Repository Home Page
Contacts: Vicki Bradley (Cool Season Grasses & Safflower) vicki.bradley@ars.usda.gov Clare Coyne (Pea, Cool Season Food Legumes) clarice.coyne@ars.usda.gov Barbara Hellier (Sugarbeet & Horticultural Crops) barbara.hellier@ars.usda.gov Ted Kisha (Phaseolus) tkisha@wsu.edu
USDA-ARS, Western Regional Plant Introduction Station G.A. Marx Pea Genetic Stock Center, Washington State University, 59 Johnson Hall Pullman, Washington 99164-6402
Phone: (509) 335-1502
Repository Home Page
Contact: Clare Coyne (Pea, Cool Season Food Legumes) clarice.coyne@ars.usda.gov
USDA, ARS Plant Genetic Resources Conservation Unit, 1109 Experiment Street Griffin, Georgia 30223-1797
Phone: (770) 228-7254 FAX: 770-229-3323
E-Mail: s9@ars-grin.gov
Repository Home Page
Contacts: Melanie Harrison (Warm Season Grasses, Peanuts) melanie.harrison@ars.usda.gov Robert L. Jarret (Sweetpotato, Vegetables) bob.jarret@ars.usda.gov J. Bradley Morris (Forage Legumes, Vigna & New/Miscellaneous Crops) brad.morris@ars.usda.gov Gary A. Pederson (Annual Clovers, Sorghum) gary.pederson@ars.usda.gov
Desert Legume Program 2120 E. Allen Rd. Tucson, Arizona 85719
Phone: (520) 647-2460 FAX: (520) 647-2460
E-Mail: dleg@ars-grin.gov
Repository Home Page
Contact: Mathew B. Johnson (Legumes) mjohnson@ag.arizona.edu
This comment came from the Germplasm short course I gave at ISU with GRIN-Global curator in the audience. --GRIN-Global is updated whenever the curator adds more data. The GRIN-Global curator recommend that we contact the legume curators (soybeans in Urbandale, cool-season legumes in Oregon) to determine how often the curators edit/change data for those species.