Update concepts.tsv

[MuffinLinwist]

Revising mapping to Concepticon. I stopped at concept number 200. I leave some questions:

1. Questions about correspondance between SPANISH and ENGLISH translations.

• 10 | aflojarse | become slack. I mapped it as 1933 LOOSEN but I'm not quite sure because I believe the English translation don't correspond to the Spanish word.
• 36 | atascarse | become filled up. For me, atascarse means to get stucked and become filled up would be llenarse.
• 95 | cortarse | be cut. Because of the reflexive, cortarse would be translated as cut or cut oneself/itself and be cut, estar cortado.
• 127 | enemigo, bravo | enemy, warrior and 128 | enemigo, enfrentarse | enemy, confront, should I just consider the second entry of each translation?
• 136 | espiga | corn tassel. I mapped it as 1249 SPIKE, according to the Spanish translation.

2. Questions about the actual mapping of the concepts:

• 60 | caña | cane is mapped as 146 SUGAR CANE but I don't think this is right since it could be any cane.
• 115 | derramarse | spill, I mapped it as 3130 SPILL (SOMETHING), however the Spanish translation could also mean that no one necessarily overpour it in order to spill it, it is just spilling. The concept description in CONCEPTICON does not includes this meaning.

[LinguList]

Mapping was done automatically so far, so it should be revised.

[LinguList]

English translations can be safely revised. Spanish words are taken literally from the data. English was added. So we should also change the name later and call them "gloss", according to our Concepticon practice.