Open aleksejrs opened 8 years ago
Prices are a very touchy topic and I think it shouldn't be directly implemented in Open Food Facts but on a second project. To make our database grow bigger we need to have verified datasets from manufacturers. There's a high chance that manufacturers will never want to help us if we clearly show prices.
See #prices on our Slack for more information.
I mean only entering prices in the comparison UI, not storing them.
Teolemon also mentioned "how many calories per dollar?"
The prices should be easily editable without reloading the page (like in Android's calculator).
An imperfect graphical comparison.
Product A contains less Green nutrient than product B does, but you can get more of it for the same price, if you don't mind the Yellow nutrient and the grey Rest, of which there is more in A than in B.
Red is hard to compare in this case, maybe numbers would help.
P.S.: maybe nutrients with very low quantities could be shown in separate big rectangles.
https://ru.openfoodfacts.org/product/4607177745602 about 14 roubles for 350 g. https://ru.openfoodfacts.org/product/4601347002052 about 28 roubles for 400 g.
First column shows how much of a nutritional value you get for 28 β½, and the second column shows how much of the correspondent value of the other product that is.
ΠΠΎΡΠΎΠ΄ΠΈΠ½ΡΠΊΠΈΠΉ, 2 halves, 28 β½ for 700 g:
ΠΡΠΎΠΌΠ°ΡΠ½ΡΠΉ, 28 β½ for 400 g:
Things to consider:
We're now talking of shrinkflation
@aleksejrs @TaciteOFF @raphael0202 @raphodn https://prices.openfoodfacts.org/app/prices starts solving this.
What