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Take fractions as a quantity when adding recipe ingredients #19
2 "A common ingredient for recipes are fractions of a measuring cup (1/2, 3/4, etc.) I get an invalid response when trying to use fractions. I guess I could convert those fractions to ounces for fluids or grams for solids but that makes the experience a bit cumbersome."
2 "A common ingredient for recipes are fractions of a measuring cup (1/2, 3/4, etc.) I get an invalid response when trying to use fractions. I guess I could convert those fractions to ounces for fluids or grams for solids but that makes the experience a bit cumbersome."